This board is the perfect centerpiece for wine nights, dinner parties, or upscale events. Want a themed version (e.g., French Riviera, Mediterranean, cozy winter)? I can design one around that vibe too.
Cheeses (Includes 3 - 5 Varieties)
• Soft & Creamy: Triple Cream Brie, Goat Cheese with Herbs
• Aged & Nutty: Aged Manchego, 18-Month Comté
• Sharp & Savory: Extra Mature English Cheddar
• Blue: Gorgonzola Dolce or Roquefort
• Washed Rind (Optional for Funk): Taleggio or Époisses
Fruits:
• Fresh: Figs, Grapes, Pear Slices, Strawberries
• Dried: Apricots, Dates, Golden Raisins
Nuts & Crunch:
• Marcona Almonds
• Honey-roasted Pecans
• Artisan Crackers & Crostini
• Sourdough Baguette Slices
Condiments:
• Raw Honeycomb
• Fig Jam or Quince Paste
• Whole-Grain Mustard
• Cornichons or Pickled Shallots
